Entrée (10 inch) all $17.90 | Main (13 inch) all $20.90
MARGHERITA - Fresh tomato and fresh basil
GINO - Bacon
NAPOLITANA - Anchovies, green capsicum and olives
VEGETARIAN - Mushroom, green capsicum and olives
PORTOFINO - Anchovies, prawns, green capsicum and onion
BOLOGNA - Pepperoni, salami, olives and onion
CHELSEA - Prawns, rindless rib bacon and onion
HAWAIIAN - Shaved leg ham and pineapple
FLORENTINA - Prawns, anchovies, mushroom and green capsicum
NOG - Rindless rib bacon, pepperoni and mushroom
CONCHIGLIA - Rindless rib bacon, and smoked mussels
SUPREME - The lot in one (anchovies optional)
Entrée (10 inch) all $19.90 | Main (13 inch) all $24.90
GOAT CHEESE Onion, sweet potato, fresh basil, slow roasted Roma tomato and goat cheese
TANDOORI CHICKEN Roast chicken breast marinated in a tandoori sauce, with onion and topped with cashews, cucumber yoghurt & mango chutney
LAMB Sliced roasted leg lamb with caramelised onions, sliced sweet potatoes and rosemary
BLUE Blue cheese, roasted red capsicum, artichoke and mushroom
CHILLI PRAWN King prawns, onion, fresh tomato, fresh chilli, garlic and wild roquette
SATAY CHICKEN Sliced roasted chicken breast in a satay sauce with roasted red capsicum, topped with fresh coriander & cashews
GREEK Fetta, olives, slow roasted roma tomatoes and artichoke
CHICKEN Grilled chicken breast with fresh tomato, onion and mushrooms
GOURMET VEG Roasted red capsicum, mushroom, eggplant, zucchini, garlic and fresh basil
THAI CHICKEN Sliced roasted chicken breast marinated in a thai curry sauce with mushroom, roasted red capsicum topped with fresh coriander & bean shoots
SAUSAGE Chorizo sausage, roasted Roma tomato, artichoke, fresh chilli and parmesan
$3.50 - Garlic Bread Roll
$4.80 - New Norcia garlic bread
$8.50 - Bruschetta - New Norcia bread topped with a tomato and basil salsa
$8.50 - Chips
$9.90 - Garden salad
$11.90 - Greek salad
$12.90 - Avocado and cos salad with parmesan and creamy mustard dressing
$15.90 - Oven roasted mushrooms, rocket and spinach & pine nut Parmesan dressing
VEGETARIAN PENNE - $19.90 - tossed with eggplant, mushroom, zucchini, roasted red capsicum, roasted tomato with parmesan - $21.90 - With grilled Chicken breast
FETTUCCINI - $19.90 - with mushrooms, spinach and bacon, in a garlic cream sauce
SPAGHETTI BOLOGNAISE - $19.90 - topped with parmesan
LASAGNA - $19.90 - traditional beef and roasted tomatoes
$8.90 - Sticky Date Pudding with hot butterscotch sauce and vanilla ice cream
$8.90 - Dessert Pizza baked with mixed berry topping and served with vanilla ice cream
$4.00 - Connoisseur ice-cream, Cookie cream, Chocolate, Vanilla bean, Strawberry
$3.20 - Choc Wedge, Drumstick, Giant Sandwich
$2.50 - Cans
$4.50 - 1.25 litre bottles
Coke, Diet Coke, Fanta, Sprite, Lift
$3.80 - San Pellegrino mineral water
$3.00 - Mount Franklin 600ml water
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145 Stirling Highway, Nedlands. Perth, Western Australia. 6009. © 2008 Chelsea Pizza.
